• A bowl of Lemony Kale and White Bean Soup on a plate with lemons beside it, presented on a white background with shadows.
  • A bowl of Lemony Kale and White Bean Soup on a plate with lemons beside it, presented on a white background with shadows.
  • A bowl of Lemony Kale and White Bean Soup on a plate with lemons beside it, presented on a white background with shadows.
  • A bowl of Lemony Kale and White Bean Soup on a plate with lemons beside it, presented on a white background with shadows.
  • Assorted soups on white plates with garnishes on a light gray background
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NOURISHER MEALS

Lemon Kale White Bean Soup

Lemon Kale White Bean Soup

Net Weight

600 ml


Why you'll love this

Warm, soothing, and deeply restorative. This soup is made to support postpartum recovery when your body needs gentle nourishment. A rich chicken broth base helps with hydration and replenishment, while creamy white beans provide steady energy and comfort. Finished with olive oil and a touch of lemon, it feels light yet satisfying, the kind of bowl that’s easy to digest, calming, and quietly supportive during healing.


Key Nutritional Values Per 100g

Calories 76 | Protein 3.5g | Fiber 3.3g

 

Benefits

  • Fibre-rich: Supports digestion and gut health
  • Nourishing: Packed with wholesome, nutrient-dense ingredients
  • Satisfying: Hearty and filling, keeps you full longer


Ingredients

Chicken Broth (55%), White Beans (28%), Onions (8%), Kale (4%), Olive Oil (2%), Butter (1%), Lemon Juice (1%), Garlic, Rosemary, Thyme, Oregano


Allergens

DAIRY, CELERY, MAY CONTAIN TRACES OF GLUTEN

 

Preparation

Store the soup in the freezer until the "Enjoy before" date. Thaw in the fridge overnight. Heat up in the microwave or on the stovetop over medium heat until warmed through. If the soup has thickened, add a splash of water or broth to adjust to your desired consistency. Once thawed, keep refrigerated and enjoy within 3 days.

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