Recipe - Lemon Chia Bliss Balls 🍋 🤍
We’re so happy to be adding a nourishing little treat to our menu soon—Lemon Chia Bliss Balls, made with postpartum mamas in mind. 🍋✨ These bright, zesty bites are not only delicious, but also packed with wholesome ingredients to help support your energy and recovery during this tender season.
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Lemon Chia Bliss Balls Recipe
Ingredients:
- 125g cashews
- 130g shredded coconut
- 45ml maple syrup (or sugar-free syrup, if preferred)
- 60ml fresh lemon juice (about half a lemon)
- 30ml lemon zest
- 2 tbsp chia seeds
For coating:
- 25g unsweetened desiccated coconut
Instructions:
- Blend cashews and shredded coconut in a food processor until finely ground.
- Add maple syrup, lemon juice, zest, and chia seeds. Blend until the mixture sticks together.
- Scoop and roll into bite-sized balls.
- Roll each ball in desiccated coconut to coat.
- Chill in the fridge for at least 30 minutes before enjoying!
- Let us know if you give them a try—we’d love to hear what you think. 💛
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