NOURISHER MEALS
Ginger Chicken Meatballs in Pear Sauce
Ginger Chicken Meatballs in Pear Sauce
Why you'll love this
A deliciously unique dish that blends savory and sweet flavors! Tender chicken meatballs seasoned with fragrant basil, zesty ginger, and a hint of cumin are paired with a naturally sweet, silky pear sauce. It’s a comforting, wholesome meal that's perfect for any time of day, offering a nutritious balance of protein, fresh herbs, and fruit. Whether you're looking for a family-friendly dinner or a nourishing postpartum dish, this combo is sure to hit the spot!
Benefits
This meal is a balanced combination of protein, fiber, and vitamins, designed to support postpartum recovery, boost energy, and promote overall wellness!
High-Quality Protein: The meatballs provide essential protein, supporting tissue repair and muscle recovery after childbirth, while also helping to maintain energy levels.
Anti-Inflammatory Benefits: Ginger has strong anti-inflammatory properties, which can aid in reducing postpartum swelling, promote digestion, and boost the immune system.
Iron and Zinc: The meatballs offer iron to help combat postpartum anemia and zinc to support the immune system and healing process.
Healthy Carbohydrates: Rice is a good source of complex carbohydrates, providing energy to tired moms, especially important for breastfeeding.
Basil’s Nutrients: Basil adds antioxidants and essential vitamins like vitamin K and A, which support healthy circulation and immune function.
Fiber and Vitamins from Pears: The pear sauce provides dietary fiber for digestion and gut health, along with vitamin C to boost immunity and collagen production, which aids in skin and tissue healing.
Dietary Restrictions
Dairy-free
Ingredients
Chicken (43%), Pears (31%), Onions (6%), Almond flour (4%), Basil (4%), Lime Juice (4%), Olive Oil (3%), Garlic, Ginger, Cumin Seed, Salt
Net Weight
600 gram
Allergens
None
Preparation
Store in the freezer until the "Enjoy Before" date on the packaging. Once defrosted, keep it in the fridge for up to 4 days.
To reheat: simply peel back the plastic cover and microwave for a couple of minutes until hot. Alternatively, transfer the meal to a frying pan and heat on the stovetop until warmed through. Enjoy!
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